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Speaking
Here's what I talk about:
Rebuilding Institutional Food Systems (Hospitals & Universities)
Building a Values-Based Food Service
Investing in a Good Relationship with Food
Building Communities with Good Food
Social Gastronomy: The role of chefs in making social change
Places I've Spoken:
TEDxToronto
TEDxRyerson
Oxford Symposium on Food & Cookery
Parabere Forum, Barcelona
Ontario Hospital Association
Ontario Student Nutrition Program
FoodARC, Nova Scotia
Ryerson University
Acadia University
University of Toronto
Meal Exchange's National Student Food Summit
Toronto Food Policy Council
Terroir Symposium
Food Secure Canada
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